Menu
fr en Phone +33 (0)3 21 87 67 00 Access Wierre-Effroy

Discover the menus of our restaurant in Wierre-Effroy.

La Carte

Foie gras half-cooked in the cloth, mango and ginger Chutney  17€

Scallops "a la plancha" sweet potatoes cream and chorizo emulsion 14€

Tataki salmon with asian marinade and seasonal fruits vinaigrette    15€

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7 hours cooked lamb, potatoes mousseline, mushrooms and gravy    26€

Fish (according to arrival), spelt and confit of shallot, satay sauce    24€

Beef fillet, gratin dauphinois, glazed carrots and gravy    25€

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Plate of three local cheeses   8€

 

Paris-Brest, caramel ice cream    13€

Crème brulée with pistachio and passion  12€

Three chocolates plate with lychee sorbet   13€