Best prices guaranteed

Interlude of pleasure on the Opal Coast!

Our restaurant in the heart of the Boulogne area (Bib Gourmand Michelin) invites you to discover the delectable recipes of our beautiful region.

The cuisine is crafted using season-fresh ingredients from land and sea.Traditional and creative, it is given new meaning by talented young who preserves original flavours and brings them to sublime new heights.

Hotel-restaurant La Ferme du Vert in the Pas de Calais takes you on a voyage to the land of toothsome delights.