. Le Wierre is a local cheese roasted with muslin bread - seasoning                                          10 €

 

. Salmon  Gravlax  - flower buds of passion and tarragon cream                                                13 €

 

. Waffle with parmesan – poached egg and tartar sauce                                                                9,50€

 

                                              ------------------------------

 

. Fillet of sea bass broiled on its skin, beets risotto and saffron sauce                                      23 €

 

. Bobbin fillet, small potatoes, mushrooms, honey and ginger sauce                                       20 €

 

. Lamb cooked for up to seven hours, foam of potatoes, chanterelles and gravy                  23 €

 

------------------------------

. Cheese  ( 3 pieces ) made on the Farm                                                                                          8 €

 

. Crème brûlée with chicory                                                                                                              10 €

 

. Chocolate cream filling, frozen parfait white chocolate, almonds ice cream                         12€                                                                                                                                           

 

. Rum cake, candied pineapple and mango sorbet                                                                        12€

 

 

. Meats are from France

. Le Wierre is a local cheese roasted with muslin bread - seasoning                                          10 €

 

. Salmon  Gravlax  - flower buds of passion and tarragon cream                                                13 €

 

. Waffle with parmesan – poached egg and tartar sauce                                                                9,50€

 

                                              ------------------------------

 

. Fillet of sea bass broiled on its skin, beets risotto and saffron sauce                                      23 €

 

. Bobbin fillet, small potatoes, mushrooms, honey and ginger sauce                                       20 €

 

. Lamb cooked for up to seven hours, foam of potatoes, chanterelles and gravy                  23 €

 

------------------------------

. Cheese  ( 3 pieces ) made on the Farm                                                                                          8 €

 

. Crème brûlée with chicory                                                                                                              10 €

 

. Chocolate cream filling, frozen parfait white chocolate, almonds ice cream                         12€                                                                                                                                           

 

. Rum cake, candied pineapple and mango sorbet                                                                        12€

 

 

. Meats are from France

. Le Wierre is a local cheese roasted with muslin bread - seasoning                                          10 €

 

. Salmon  Gravlax  - flower buds of passion and tarragon cream                                                13 €

 

. Waffle with parmesan – poached egg and tartar sauce                                                                9,50€

 

                                              ------------------------------

 

. Fillet of sea bass broiled on its skin, beets risotto and saffron sauce                                      23 €

 

. Bobbin fillet, small potatoes, mushrooms, honey and ginger sauce                                       20 €

 

. Lamb cooked for up to seven hours, foam of potatoes, chanterelles and gravy                  23 €

 

------------------------------

. Cheese  ( 3 pieces ) made on the Farm                                                                                          8 €

 

. Crème brûlée with chicory                                                                                                              10 €

 

. Chocolate cream filling, frozen parfait white chocolate, almonds ice cream                         12€                                                                                                                                           

 

. Rum cake, candied pineapple and mango sorbet                                                                        12€

 

 

. Meats are from France

. Le Wierre is a local cheese roasted with muslin bread - seasoning                                          10 €

 

. Salmon  Gravlax  - flower buds of passion and tarragon cream                                                13 €

 

. Waffle with parmesan – poached egg and tartar sauce                                                                9,50€

 

                                              ------------------------------

 

. Fillet of sea bass broiled on its skin, beets risotto and saffron sauce                                      23 €

 

. Bobbin fillet, small potatoes, mushrooms, honey and ginger sauce                                       20 €

 

. Lamb cooked for up to seven hours, foam of potatoes, chanterelles and gravy                  23 €

 

------------------------------

. Cheese  ( 3 pieces ) made on the Farm                                                                                          8 €

 

. Crème brûlée with chicory                                                                                                              10 €

 

. Chocolate cream filling, frozen parfait white chocolate, almonds ice cream                         12€                                                                                                                                           

 

. Rum cake, candied pineapple and mango sorbet                                                                        12€

 

 

. Meats are from France

. Le Wierre is a local cheese roasted with muslin bread - seasoning                                          10 €

 

. Salmon  Gravlax  - flower buds of passion and tarragon cream                                                13 €

 

. Waffle with parmesan – poached egg and tartar sauce                                                                9,50€

 

                                              ------------------------------

 

. Fillet of sea bass broiled on its skin, beets risotto and saffron sauce                                      23 €

 

. Bobbin fillet, small potatoes, mushrooms, honey and ginger sauce                                       20 €

 

. Lamb cooked for up to seven hours, foam of potatoes, chanterelles and gravy                  23 €

 

------------------------------

. Cheese  ( 3 pieces ) made on the Farm                                                                                          8 €

 

. Crème brûlée with chicory                                                                                                              10 €

 

. Chocolate cream filling, frozen parfait white chocolate, almonds ice cream                         12€                                                                                                                                           

 

. Rum cake, candied pineapple and mango sorbet                                                                        12€

 

 

. Meats are from France

. Le Wierre is a local cheese roasted with muslin bread - seasoning                                          10 €

 

. Salmon  Gravlax  - flower buds of passion and tarragon cream                                                13 €

 

. Waffle with parmesan – poached egg and tartar sauce                                                                9,50€

 

                                              ------------------------------

 

. Fillet of sea bass broiled on its skin, beets risotto and saffron sauce                                      23 €

 

. Bobbin fillet, small potatoes, mushrooms, honey and ginger sauce                                       20 €

 

. Lamb cooked for up to seven hours, foam of potatoes, chanterelles and gravy                  23 €

 

------------------------------

. Cheese  ( 3 pieces ) made on the Farm                                                                                          8 €

 

. Crème brûlée with chicory                                                                                                              10 €

 

. Chocolate cream filling, frozen parfait white chocolate, almonds ice cream                         12€                                                                                                                                           

 

. Rum cake, candied pineapple and mango sorbet                                                                        12€

 

 

. Meats are from France

. Le Wierre is a local cheese roasted with muslin bread - seasoning                                          10 €

 

. Salmon  Gravlax  - flower buds of passion and tarragon cream                                                13 €

 

. Waffle with parmesan – poached egg and tartar sauce                                                                9,50€

 

                                              ------------------------------

 

. Fillet of sea bass broiled on its skin, beets risotto and saffron sauce                                      23 €

 

. Bobbin fillet, small potatoes, mushrooms, honey and ginger sauce                                       20 €

 

. Lamb cooked for up to seven hours, foam of potatoes, chanterelles and gravy                  23 €

 

------------------------------

. Cheese  ( 3 pieces ) made on the Farm                                                                                          8 €

 

. Crème brûlée with chicory                                                                                                              10 €

 

. Chocolate cream filling, frozen parfait white chocolate, almonds ice cream                         12€                                                                                                                                           

 

. Rum cake, candied pineapple and mango sorbet                                                                        12€

 

 

. Meats are from France

Une viande ou un poisson, pommes frites ou légumes

un dessert ou une coupe de glace du moment.

Du mardi midi au vendredi midi

Le midi, à l'ardoise: 1 plat et 1 dessert